dinner / dessert
Q2 bar menu
special menus

 

New Year's Eve

Served from 5pm -10pm / $85 for regular menu, $75 for vegetarian
Includes a glass of sparkling wine to toast

Standard
Salad, black truffle, quince, spiced pecans, cheddar
Scallop, caviar, red onion, parmesan, egg yolk
Venison, smoked prune, salsify, toasted oats, green apple
Chocolate beet cake, raspberry, stout, hazelnut

Vegetable
Salad, black truffle, quince, spiced pecans, cheddar
Cauliflower, romanesco, broccoli, pretzel-pine nut, mushroom
Spaetzle, beet, melted leek, rye crumb
White chocolate cremeux, carrot cake, pomegranate, citrus

 

 

 
   

 

 

 

 

 

 

 

 
 

Chef Motto offers two tasting menus to all of our guests. Each guest is welcome to our five course tasting menu for $75 per guest. Chef will take into account any dietary restrictions and/or strong likes/dislikes and prepare five courses of his choosing for you and your guests.

An exclusive five-course wine tasting menu is available to accompany the custom tasting menu, and is offered for an additional $25 per guest.

 
 
 

The Grand Chef Tasting is the other option for those who'd like a leisurely stroll through the gastronomical concoctions of Chef Motto. Chef will prepare 7 to 9 courses of his choosing, also taking into account any dietary restrictions and the like for $130 per guest.

An exclusive wine tasting menu is available to accompany the grand chef tasting, and is offered for an additional $40 per guest.

 
 
If you are interested in a tasting menu, we kindly ask that every guest at the table participate. We are happy to accomodate several different dietary restrictions and/or preferences, but we'd like to make sure that all guests receive the same number of courses. It's greatly appreciated that you reference your interest in a tasting menu upon making your reservation. Thank you.  
 

Quince at the Homestead / 1625 Hinman Ave / Evanston, IL 60201 / phone 847 570 8400 / info@quincerestaurant.net